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Bravo! Vail Valley Music Festival

June 25 - August 2

In its 21st season, the festival promises to bring more magic than ever with four orchestras, jazz, pop and chamber favorites from around the world. See highlights from last season.

Vail Insider

Out on the green and that blasted chip shot just gets ya. Take Cordillera's golf tips to heart. [7/3]

Real testimoniasl for favorite restaurants - Local Flavor is genuine raving about great local eats. [7/3]

Knicknaks anyone? Stroll the Vail Shopping Guide for everything from magnets to cowboy hats. [7/3]

You heard us ... Take a hike! Find out what you're stepping up to with the Trail Blog. [7/3]

When artists like Grace Slick come to the Masters Gallery, we pick their brains. [7/3]

Doll up, people! It's the Bravo! gala at 8:30 p.m., July 18 at the Vail Marriot. [7/3]

Bravo! big acts are on the move! Check dates for the Philadelphia Orchestra. [7/3]

Want to meet a REAL athlete? A real LOCAL athlete? Meet pro kayaker Brad Ludden. [7/3]

Get the scoop on the Vail International Dance Festival from artistic director Damian Woetzel. [7/3]

Want to haul your bod up Vail Mountain at a run? The 32nd annual Vail Hill Climb takes off Sunday. [7/3].

Our Readers Say
Well, to sum up Chap's, there is only on word that really comes to my mind: tenderflavorfullness. By far one of the best steaks I have had in Vail since I moved here seven years ago. My favorite dish is the Kobe Beef. Beautiful presentation and phenomenal flavor bring this dish together. An all-around great restaurant that is great for the whole family.

Eat a delicious breakfast at Terra to fuel your body before a full day of mountain activities. It's the tastiest and healthiest breakfast in Vail. Terra uses only all-natural ingredients, cage-free eggs, organic yogurts and cheeses, and has delicious house made granola (of course!). Try the savory “Baaa Naan” Skillet, with eggs, potatoes, kale, goat cheese and garlic on Naan bread. It's so fresh, and starting your day eating full cloves of roasted garlic is actually good for you (but not your breath). Another fave is the Quinoa Sticky Bun, totally unique and very tasty!

- Ed Miller on Terra Bistro
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